Description
This Product is Non HFSS
Red Wine
Wine of South Eastern, Australia
Limited Parcel Release
Outstanding wines from our premium vineyards in the valleys of South Australia, New South Wales and Victoria.Lot 92 celebrates the year of McGuigan. Carefully crafted by our experts in our award-winning wineries across South Eastern Australia.
Out Deep Red relishes in the combination of Cabernet Sauvignon’s blackcurrant flavours alongside Shiraz’s spice.
Type of Closure: Screwcap
Current Vintage: 2020
Producer: Australian Vintage (UK) Limited
Grape Variety: Cabernet Sauvignon and Shiraz
Winemaker: Jamie Saint
Agent: Australian Vintage (Europe) Limited
Vinification Details: The fruit was crushed and de-stemmed to varying sizes & styles of red fermenters where the fruit was fermented on oak at cooler temperatures of 18-22oC for 5-7 days. Fermenting at cooler temperatures allows the fruit flavours to be nurtured and enables retention of varietal characteristics. Post fermentation the majority of the wine is matured in stainless steel tanks with a percentage of the wine transferred onto French & American Oak.
History: McGuigan Wines was established to celebrate the culmination of 3 generations of wine growing by the McGuigan family. Founder Brian McGuigan adopted the central symbol of the family crest, the lion, to reflect inspiration & the McGuigan’s enduring spirit & passion for producing great quality Australian wine. Those proud family traditions are still at the heart of McGuigan winemaking values today. IWSC Winemaker of the Year-2009/’11/’12/’16 & IWC White Winemaker of the Year-2009/’12/’13/19
Alcohol By Volume: 12.5
Units: 9.4
Tasting Notes: This wine exhibits rich blackcurrant and bramble fruit flavours that are complemented by a touch of spice and subtle oak
Serving Suggestion: Serve at room temperature; this wine is the perfect accompaniment to beef burgers or vegetarian lasagne.
