Description
Effective for disinfecting kitchen work surfaces, floors, walls and kitchen equipment after cleaning
Effective for blood spillages, feeding utensils and general ward equipments
Kills 99.9% of bacteria according to the disinfection standard EN1276*1 and EN13697*2 norms
Use biocides safely. Always read the label and product information before use
Disinfects surfaces and utensils in professional kitchens. Bactericidal, fungicidal, virucidal in 15 minutes.
